Friday, November 5, 2010

Mini-Market at Little City Farm

Karin & I have been hosting a joint mini-market at Little City Farm Tuesdays from 4:30-6:00. Karin has fresh wholegrain bread made with local organic flour (it was still warm when I arrived last week!), yummy vegan pies, and preserves such as jam, pear butter & salsa. Also available for sale is her entire Homestead Herbals line of soaps & other herbal products. I've been bringing an assortment of fall veggies - some fresh from the field and some from cold storage - including carrots, beets, leeks, kale, tatsoi, broccoli, parsley, squash and garlic. There might be some fennel & kohlrabi next week too!

We'll be there again this coming Tuesday - let us know what you'd like & we'll set it aside for you, or just drop in & take your chances. This Tuesday I'll have uncleaned storage carrots and beets by pre-order for anyone interested in putting some into their cold cellar for the winter. Email orders@fertilegroundcsa.com if interested.

1 comment:

  1. Wow- great looking broccoli and cauliflower- glad it worked out so well!! mom

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